Ensalada fría de atún

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Ensalada fría de atún. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Ensalada fría de atún is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Ensalada fría de atún is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Ensalada fría de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada fría de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada fría de atún is 4-6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada fría de atún estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Ensalada fría de atún using 10 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Ensalada fría de atún:

1. 125 g caracolitos (pasta seca)
2. 5 cuchdas de mayonesa
3. 1 lata atún en aceite
4. 3 papas pequeñas
5. 1 cuchda de culantro picado (cilantro)
6. Sal
7. Pimienta
8. a criterio Aceite
9. a criterio Pimienta
10. a criterio Comino molido

Steps to make to make Ensalada fría de atún

1. Colocar una ollita con agua a hervir, agregar 1/4 cucharadita de sal, 1 cucharadita de aceite. Agregar los caracolitos y cocinar por 4-5 min a fuego medio. Luego, escurrir y reservar.
2. En la misma ollita y aprovechando el agua, cocer las papas previamente lavadas y cortadas en cubos por unos 5 minutos a fuego medio. Escurrir y reservar.
3. En su tazón favorito, colocar la mayonesa, el culantro previamente picado, pizca de pimienta, pizca de comino, el atún y mezclar hasta que quede homogéneo.
4. Luego, agregar los caracolitos a la mayonesa y luego de que se incorpore bien, agregar las papas e incorporar nuevamente.
5. TIP: Puedes agregar cebolla picada en brunoise para dar un toque crocante, manzana en cubos o bien, zanahoria. *También puedes comerlo tibio.

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So that is going to wrap this up for this special food Easiest Way to Make Homemade Ensalada fría de atún. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!