Ensalada navideña

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Ensalada navideña. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Ensalada navideña is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Ensalada navideña is something which I've loved my whole life.

Many things affect the quality of taste from Ensalada navideña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada navideña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Ensalada navideña using 7 ingredients and 2 steps. Here is how you cook that.

Una ensalada muy rica, fácil y de rápida elaboración.

Ingredients and spices that need to be Prepare to make Ensalada navideña:

1. 1 tz zanahorias cortadas en cubos y cocida
2. 1 tz alverjitas cocidas
3. 250 gr. jamón de espalda cortado en cubos
4. 2 rodajas piña en almíbar escurridas y cortadas en cubos
5. 2 duraznos en almíbar escurridos y cortados en cubos
6. 1 tz mayonesa
7. al gusto Cilantro finamente picado

Steps to make to make Ensalada navideña

1. Una vez listos todos los ingredientes se ponen en un bol, se los mezcla, se agrega la mayonesa y el cilantro
2. Se mezcla bien y se sirve inmediatamente.

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So that's going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Ensalada navideña. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!