Pastel de bacalao y salmón, muy sano

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pastel de bacalao y salmón, muy sano. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Pastel de bacalao y salmón, muy sano is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Pastel de bacalao y salmón, muy sano is something which I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Pastel de bacalao y salmón, muy sano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de bacalao y salmón, muy sano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastel de bacalao y salmón, muy sano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pastel de bacalao y salmón, muy sano estimated approx 50'.
To begin with this particular recipe, we have to prepare a few components. You can cook Pastel de bacalao y salmón, muy sano using 12 ingredients and 17 steps. Here is how you can achieve it.
Todos los ingredientes están cocidos al vapor, lleva aceite de oliva y la nata es ligera. Sienta muy bien!!
Ingredients and spices that need to be Prepare to make Pastel de bacalao y salmón, muy sano:
- 4 patatas 🥔
- 1 cebolla 🧅
- 4 lomos bacalao
- 1 filete salmón
- 200 ml nata ligera para cocinar
- Perejil congelado (o seco)
- Nuez moscada recién rallada
- Sal marina integral con hierbas de Provenza
- Aove
- Queso 🧀 emmental rallado
- Tomillo seco
- Panko o pan rallado
Steps to make to make Pastel de bacalao y salmón, muy sano
- Ingredientes



- Pon las patatas sin pelar en un recipiente apto para microondas, con medio vaso de agua dentro y programa 10'. Comprueba que están bien cocidas pinchándolas con un cuchillo

- Entretanto, corta la cebolla en juliana.

- Saca las patatas y pon en el mismo recipiente, la cebolla, 6'
- Quita la piel a las patatas. Ponlas en un recipiente para hacer el puré. Vierte la nata, el perejil 🌿, la nuez moscada y la sal con hierbas de Provenza.


- Saca la cebolla y resérvala

- Pon el pescado en el mismo recipiente y programa 6'

- Quita la piel del bacalao y el salmón y desmenúzalo en trozos tamaño bocado, no muy pequeños, que se note el pescado al morder

- Todo listo


- Monta la fuente para hornearlo. La primera capa de puré

- Reparte el pescado por toda la superficie

- Encima la cebolla

- Luego, pon el puré restante


- Esparce el queso, panko o pan rallado y espolvorea tomillo seco


- Echa un hilito de aceite por encima
- Hornea 15' en horno precalentado a 180°C grill y aire.


- Sirve muy calentito. BON PROFIT!!



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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Pastel de bacalao y salmón, muy sano. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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