Crep de espinacas y bechamel con jamón

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Crep de espinacas y bechamel con jamón. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crep de espinacas y bechamel con jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crep de espinacas y bechamel con jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crep de espinacas y bechamel con jamón is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crep de espinacas y bechamel con jamón estimated approx 45 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Crep de espinacas y bechamel con jamón using 14 ingredients and 4 steps. Here is how you can achieve it.

Se pueden preparar con antelación y a la hora de comer pasarlos por la plancha. También se pueden congelar.

Ingredients and spices that need to be Make ready to make Crep de espinacas y bechamel con jamón:

1. 3 Para los crep: 3 huevos
2. 80 gr. harina
3. 350 ml. leche
4. 60 gr. mantequilla
5. sal
6. Para la bechamel:
7. 500 ml. leche
8. 3 c/s (cucharadas soperas)de harina
9. 3 c/s mantequilla
10. sal
11. 300 gr. espinacas cocidas y escurridas
12. 4 lonchas jamón serrano
13. 2 dientes ajo
14. aceite

Steps to make to make Crep de espinacas y bechamel con jamón

1. Batir todos los ingredientes de los crep, hasta conseguir una mezcla homogénea.
2. Preparar una bechamel, un poco más ligera q para croquetas.
3. En una sartén sofreír el ajo, las espinacas y el jamón.
4. Hacer las tortitas con un poco de mantequilla. Rellenar y pasar de nuevo por la sartén para dorarlas.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Crep de espinacas y bechamel con jamón. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!