Crepas con mole poblano

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Crepas con mole poblano. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Crepas con mole poblano is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Crepas con mole poblano is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Crepas con mole poblano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepas con mole poblano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepas con mole poblano is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepas con mole poblano estimated approx 75 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Crepas con mole poblano using 8 ingredients and 3 steps. Here is how you can achieve it.

Otra receta más de crepas, ahora con mole con pollo, deliciosas!!!

Ingredients and spices that need to be Get to make Crepas con mole poblano:

1. 1 1/2 taza harina de trigo cernida
2. 2 huevos enteros
3. 5 cdas mantequilla derretida
4. leche suficiente para hacer el atolito
5. 1 pizca sal
6. queso gouda
7. 1 pechuga de pollo cocida y desmenuzada
8. Mole, Ver en mi recetario MOLE POBLANO EL ORIGINAL

Instructions to make to make Crepas con mole poblano

1. En la licuadora vertemos la leche, los huevos, la mantequilla derretida, la pizca de sal y la harina, debe quedarnos no muy líquida pero tampoco muy espesa.
2. Hacemos las crepas en una crepera o sartén antiadherente y ponemos en un refractario una capa de crepas mole pechugas, y otra capa de crepas otra de mole pero ya sin pollo y queso encima.
3. Metemos al microondas unos 7 minutos a que gatine perfectamente el queso .

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So that is going to wrap it up with this special food Recipe of Perfect Crepas con mole poblano. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!