Crepé de jamón y queso con salsa blanca

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Crepé de jamón y queso con salsa blanca. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crepé de jamón y queso con salsa blanca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepé de jamón y queso con salsa blanca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Crepé de jamón y queso con salsa blanca using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Crepé de jamón y queso con salsa blanca:

1. 6 huevos
2. 2 1/2 taza de harina
3. 6 cucharadas mantequilla derretida
4. 2 1/4 taza de leche
5. Pizca de sal
6. Queso suizo
7. Jamón ahumado
8. Salsa bechamel sauce o salsa blanca

Steps to make to make Crepé de jamón y queso con salsa blanca

1. Batir los huevos, integrar la mantequilla derretida y la leche.
2. Inmediatamente incorporar la harina y la sal.
3. Hacer los crepé en una sartén adherente.
4. Armar los crepé con salsa blanca queso y jamón.
5. Colocar en el horno por 30 minutos a 180ºC.

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So that is going to wrap this up with this special food Recipe of Homemade Crepé de jamón y queso con salsa blanca. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!