Crepes de setas y foie

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Crepes de setas y foie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crepes de setas y foie is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Crepes de setas y foie is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Crepes de setas y foie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de setas y foie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de setas y foie is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Crepes de setas y foie using 15 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Crepes de setas y foie:

1. ---------- Para las crepes:
2. 4 cucharadas soperas harina
3. 2 huevos
4. dos cucharadas soperas mantequilla
5. un vaso leche
6. una pizca sal
7. ---------- Relleno:
8. 400 g setas (BOLETUS mejor)
9. 100 g chalotas
10. 200 g puerros
11. tiras de jamón ibérico
12. 400 g foie fresco
13. una rama de Romero
14. una copa vino dulce
15. Aove, sal y pimienta

Instructions to make to make Crepes de setas y foie

1. Batir todos los ingredientes de las crepes con una batidora y cocinarlas una por una en una sartén untada con mantequilla... Reservar.
2. En otra rehogar las setas con la chalota y el puerro cortado fino, añadir el foie troceado, con el vino , la ramita de tomillo y salpimentar ( con pimienta negra recién molida)
3. Dejar reducir el conjunto anterior y retirar la rama de tomillo. Después rellenar las crepes y cerrarlas de la forma que más os guste.

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So that is going to wrap it up with this exceptional food Steps to Make Ultimate Crepes de setas y foie. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!