Crepes

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Crepes. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Crepes is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crepes is something which I have loved my entire life.

Many things affect the quality of taste from Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Crepes using 5 ingredients and 10 steps. Here is how you can achieve that.

Los crepes son de origen bretón y surgieron en la época romana, continuando su elaboración hasta hoy en día

Ingredients and spices that need to be Prepare to make Crepes:

1. 1/2 litro leche
2. 1 pizca sal
3. 3 huevos
4. 40 grs. margarina
5. 250 grs harina

Instructions to make to make Crepes

1. Para su elaboración necesitaremos un bol alto para realizar la mezcla.
2. Echamos la harina y la pizca de sal en el bol
3. A continuacion toca mezclar con la leche y yo en vez de echarla fria de la nevera, como me daba la sensacion que en frio se quedarian mas grumos, lo que he hecho ha sido calentar el medio litro de leche en el microondas un poco hasta templarla para que la mezcla se disolviera mas facil
4. Vamos añadiendo la leche a la vez que removemos con unas varillas. Tenemos que conseguir una mezcla homogénea y sin grumos.
5. Cuando este la mezcla, añadimos los 3 huevos batidos y seguimos removiendo.
6. Cuando tengamos todo bien mezclado, añadimos la margarina o mantequilla ya derretida.
7. Asi pues, la masa ya la tenemos. Ahora toca poner una sarten antiadherente (importantisimo que sea antiadherente para que no se nos pegue) al fuego , yo las he hecho a fuego fuerte
8. Cuando la sarten este caliente, cogemos masa del bol con un cazo y echamos un poco en el centro de la sarten, dandole vueltas a la sarten para que la masa quede homogenea por toda la base
9. Dejamos que se dore por un lado y cuando este dorada, ayudándonos de una espátula de plástico o madera, le damos la vuelta y dejamos que se dore por el otro lado también.
10. Una vez tengamos los crepes, podemos rellenarlos con lo que mas nos guste. Yo, en esta ocasion, los he hecho de nocilla y de jamon y queso.
    La verdad que estaban de toma pan y moja. Otro dia los haremos de otras cosas y asi experimentaremos sabores.

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So that's going to wrap this up with this special food Steps to Prepare Favorite Crepes. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!